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The rapid increase in environmental pollution and toxic burden creates an increased need for these nutrients – the vitamins and minerals that protect, nourish and sustain a child’s natural, healthy development.
Just outside of Boston, Freedom Bakery is producing a gluten-free donut that is a REAL donut (as opposed to a gluten-free cake with a hole punched through it).
Going gluten free requires ditching all forms of gluten and the keto diet calls for a dramatic reduction of carbohydrates while increasing the amount of dietary fat one eats.